January 14, 2022
Season 4
01. Los Angeles: Taiwanese Food
In San Gabriel Valley, chef Jon Yao marries Taiwanese traditions with unique ingredients.
27min
January 14, 2022
02. Portland: Russian Food
Chef Bonnie Morales celebrates her Russian roots, as well as the Pacific Northwest bounty.
27min
January 21, 2022
03. Puerto Rico: Food Sovereignty
Puerto Rican chef José Enrique creates opportunities for a more self-sufficient island.
27min
January 28, 2022
04. Houston: African American Foodways
Chefs Chris Williams and Jonny Rhodes uplift African American foodways in Houston, Texas.
27min
February 4, 2022
05. Brooklyn: Korean Food
Brooklyn chefs Jenny Kwak and Sohui Kim carry on traditions of female-driven Korean food.
27min
February 11, 2022